I thought of this after the meeting tonight, so I wanted to share. One of the greatest ways I know to use a lot of spices is to make Indian curries. One of my favorite sources for all kinds of recipes is Post Punk Kitchen. Michael and I have been vegan since last summer, but I have been cooking off this website since late 2010. The site owner/chef (Isa) makes some wonderful food, and for those curious about vegan cooking, her recipes are always great.
This is a link to a Chana Masala recipe she posted last year. She uses some great spices in her curries, and I actually have adopted a spice mix from one of her cookbooks as my standard curry spices when I make a thrown-together improvised curry.
- Cindy
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